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Seeds of Occupation, Seeds of Possibility: The Agrochemical-GMO Industry in Hawai‘i (Radical Natures)
by Andrea Noelani Brower (Author) 12/01/2022

The Fields: A Novel
by Erin Young (Author) 1/25/2022

Geoengineered Transhumanism: How the Environment Has Been Weaponized by Chemicals, Electromagnetics, & Nanotechnology for Synthetic Biology
Paperback – October 20, 2021 by Elana Freeland (Author)

GMO: Harmful to Life
by Karl Cox PhD (Author) 6/04/2020

Seeds of Science: Why We Got It So Wrong On GMOs
by Mark Lynas (Author) 2/04/2020

Monsanto, An Evil Empire Foisting On The World Genetically Modified Organisms (GMOs) That Change Our Food Supply At The Very Level Of DNA
Paperback – January 8, 2020 by Mark Brohl (Author)

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Golden Rice: The Imperiled Birth of a GMO Superfood Illustrated Edition
by Ed Regis (Author) 10/08/2019

GMOs Decoded: A Skeptic's View of Genetically Modified Foods (Food, Health, and the Environment)
by Sheldon Krimsky (Author), Marion Nestle (Foreword) 3/12/2019

GMO Myths & Truths: A Citizen's Guide to the Evidence on the Safety and Efficacy of Genetically Modified Crops and Foods, 4th Edition
by Claire Robinson Mphil (Author), John Fagan PhD (Author), Michael Antoniou PhD (Author) 8/20/2018

Food Fight: GMOs and the Future of the American Diet
Paperback – February 13, 2018 by Mckay Jenkins (Author)

Genocide by GMO
Paperback – August 9, 2017 by Jim West (Author)

The Real Food Grocery Guide: Navigate the Grocery Store, Ditch Artificial and Unsafe Ingredients, Bust Nutritional Myths, and Select the Healthiest Foods Possible
by Maria Marlowe (Author), Dean Ornish (Foreword) 6/01/2017

Food Fight: GMOs and the Future of the American Diet
Hardcover by Mckay Jenkins (Author) 1/24/2017

GMO-Free Child: A Parent's Guide to Dietary Cleanup of Genetically Modified Organisms
Paperback by April Scott (Author) 11/28/2016

Modified: GMOs and the Threat to Our Food, Our Land, Our Future
Hardcover by Caitlin Shetterly (Author) 9/20/2016

Food Forensics: The Hidden Toxins Lurking in Your Food and How You Can Avoid Them for Lifelong Health
Paperback by Mike Adams (Author) 7/26/2016

The GMO Deception: What You Need to Know about the Food, Corporations, and Government Agencies Putting Our Families and Our Environment at Risk Reprint Edition
by Sheldon Krimsky (Editor), Jeremy Gruber (Editor) 4/12/2016

Seed Sovereignty, Food Security: Women in the Vanguard of the Fight against GMOs and Corporate Agriculture
Paperback by Vandana Shiva (Editor) 2/02/2016

GMO Myths and Truths: A Citizen's Guide to the Evidence on the Safety and Efficacy of Genetically Modified Crops and Foods, 3rd Edition
by Claire Robinson Mphil (Author), Michael Antoniou PhD (Author), John Fagan PhD (Author) 12/15/2015

GMO: How To Avoid Foods That Ruin Your Life - GMO Foods, Organic Food & Food Addiction
Paperback by John Edwards (Author) 11/02/2015

Altered Genes, Twisted Truth: How the Venture to Genetically Engineer Our Food Has Subverted Science, Corrupted Government, and Systematically Deceived the Public 1st Edition
by Steven Druker (Author)

GMO Free Diet: The Ultimate Guide on Avoiding GMO Foods and keeping Your Family Healthy with a GMO Free Diet
Paperback – February 17, 2015 by Michael Skinner (Author) 2/17/2015

Going Against GMOs Call-to-Action Special Edition: The Fast-Growing Movement to Avoid Unnatural Genetically Modified "Foods" to Take Back Our Food and Health
Paperback by Melissa Diane Smith (Author) 10/02/2014

GMO 101 - A Practical guide
Paperback by Mr. Alain Braux (Author) 9/03/2014

GMOs: WHAT'S HIDDEN IN OUR FOOD (Part One)
Paperback by Michele Jacobson (Author) 7/14/2014

GMO Food Poison Handbook: 'Genetically-Modified' Agriculture and Animals
Paperback by Charles Sutherland (Author) 5/21/2014

Frankenfoods: GMO Controversy, Lies and Your Health
Paperback by Dr. Michael Wald (Author) 5/01/2014

GMO Free Diet: How to Stay Away from GMO's and Eat Healthy Food (The GMO Book - How to Avoid Genetically Modified Foods, Monsanto, and Harmful Chemicals)
Dane Alexander (Author) 3/16/2014

Foodopoly: The Battle Over the Future of Food and Farming in America
Paperback by Wenonah Hauter (Author) 3/04/2014

An Involuntary Spy: A GMO Thriller
Paperback by Kenneth Eade (Author) 11/28/2013

GMO Free Diet: How to stay healthy by identifying and avoiding dangerous foods
Paperback – Large Print by Matthew Johnson (Author) 11/12/2013

Genetic Roulette: The Documented Health Risks of Genetically Engineered Foods 4th Edition
Jeffrey Smith (Author) 10/07/2013

The Non-GMO Cookbook: Recipes and Advice for a Non-GMO Lifestyle
Hardcover by Courtney Pineau (Author) , Megan Westgate (Author) 10/01/2013

We're Monsanto: Feeding the World, Lie After Lie, Book 1
Brett Wilcox (Author) 9/22/2013
What do Agent Orange, DDT, PCBs, Roundup, and genetically modified organisms (GMOs) have in common? Monsanto. Monsanto built its fortune and global empire upon pollution, political corruption, and billion dollar lies. Monsanto spinmeisters routinely lie to elected officials, regulatory agencies, the public, and their own employees. Monsanto's ongoing success and growth is based upon a gullible, ignorant, and apathetic public.

Dark Seed: No One Knows What Evil Grows
Paperback by Lawrence Verigin (Author) 5/01/2013
A disillusioned journalist and the grieving daughter of a murdered scientist uncover an immoral and destructive global plot by the largest developer of genetically engineered seed and its parent pharmaceutical conglomerate. Nick Barnes and Morgan Elles learn that the goal of the man behind these organizations is the complete control of human existence. He eliminates opposition and interference without hesitation or remorse. The couple quickly find themselves fighting for their lives. And yours. Grad hold for a wild ride with this exciting, high concept thriller that tackles one of the big issues of our time.

Deconstructing Monsanto
Kindle Edition Chris Kanthan (Author) 4/30/2013
Detailed information on GMO technology, labeling, testing, health risks, scientific studies, effects on our eco-system, and the history and the political influence of Monsanto--the biotech giant who, once known for making Agent Orange, now singlehandedly controls what Americans eat or drink. You will find details on the various types of technologies used for genetically modifying plants, how or whether the FDA studies GMOs, what scientists around the world have discovered about the effects of GMOs on animals and humans, how GMOs affect our environment and food supply, and how Monsanto wields influence in the media, the universities, the FDA, the White House and even the Supreme Court. With more than 75 external hyperlinks within the book, this can be a starting point for more research.

The Poison Planters: Sowing the Seeds of Global Genetic Genocide
Paperback by Charles Sutherland (Author), Jonathan Slevin (Contributor) 3/15/2013

How to Reliably Test for GMOs (SpringerBriefs in Food, Health, and Nutrition) 2012th Edition
by Jana Zel (Author), Mojca Milavec (Author), Dany Morisset (Author), Damien Plan (Author), Guy Van den Eede (Author), Kristina Gruden (Author) 10/25/2011

The World According to Monsanto
[Hardcover] Marie-Monique Robin (Author) 5/10

Pharming: Promises and risks of Biopharmaceuticals derived from genetically modified plants and animals (Ethics of Science and Technology Assessment)
[Paperback] Eckard Rehbinder (Author), Margret Engelhard (Author), Kristin Hagen (Author), R. B. Jørgensen (Author), Rafael Pardo Avellaneda (Author), Angelika Schnieke (Author), Felix Thiele (Author) 11/10

Eco Crime and Genetically Modified Food (Criminology)
[Hardcover] Reece Walters (Author) 10/10

Economic Loss Caused by Genetically Modified Organisms: Liability and Redress for the Adventitious Presence of GMOs in Non-GM Crops
[Paperback] Bernhard A. Koch (Editor) 10/10

Safe Food: The Politics of Food Safety (California Studies in Food and Culture)
[Paperback] Marion Nestle (Author) 6/10
Food safety is a matter of intense public concern, and for good reason. Millions of annual cases of food "poisonings" raise alarm not only about the food served in restaurants and fast-food outlets but also about foods bought in supermarkets. The introduction of genetically modified foods--immediately dubbed "Frankenfoods"--only adds to the general sense of unease. Finally, the events of September 11, 2001, heightened fears by exposing the vulnerability of food and water supplies to attacks by bioterrorists. How concerned should we be about such problems? Who is responsible for preventing them? Who benefits from ignoring them? Who decides? Marion Nestle, author of the critically acclaimed Food Politics, argues that ensuring safe food involves more than washing hands or cooking food to higher temperatures. It involves politics. When it comes to food safety, billions of dollars are at stake, and industry, government, and consumers collide over issues of values, economics, and political power--and not always in the public interest. Although the debates may appear to be about science, Nestle maintains that they really are about control: Who decides when a food is safe? She demonstrates how powerful food industries oppose safety regulations, deny accountability, and blame consumers when something goes wrong, and how century-old laws for ensuring food safety no longer protect our food supply. Accessible, informed, and even-handed, Safe Food is for anyone who cares how food is produced and wants to know more about the real issues underlying today's headlines.

Acceptable Genes? : Religious Traditions and Genetically Modified Foods (SUNY series on Religion and the Environment)
(Paperback) ~ Conrad G. Brunk (Editor), Harold Coward (Editor) 11/09

EU Regulation of GMOs: Law and Decision Making for a New Technology (Biotechnology Regulation series)
[Paperback] Maria Lee (Author) 11/09

Genetically Modified Plants: Assessing Safety and Managing Risk
(Hardcover) ~ Roger Hull (Editor), G. T. Tzotzos (Editor), Graham Head (Editor) 8/09

The Unhealthy Truth: How Our Food Is Making Us Sick - And What We Can Do About It
[Hardcover] Robyn O'Brien (Author), Rachel Kranz (Author) 5/09

Environmental Impact of Genetically Modified Crops
(Hardcover) ~ N. Ferry (Editor), A.M.R. Gatehouse (Editor) 4/09

Genetically Modified Food (Introducing Issues With Opposing Viewpoints)
(Library Binding) ~ Jennifer L. Skancke (Editor) 11/08

Morgan Spurlock Presents The Future of Food by Deborah Koons Garcia - DVD 2008

Economic Loss Caused by Genetically Modified Organisms: Liability and Redress for the Adventitious Presence of GMOs in Non-GM Crops (Tort and Insurance Law)
(Hardcover) ~ Bernhard A. Koch (Editor) 12/08

The Future of Food (2004)
Starring: Exequiel Ezcurra, Sara Maamouri Director: Deborah Koons Garcia Rating 11/07

Economic Loss Caused by Genetically Modified Organisms: Liability and Redress for the Adventitious Presence of GMOs in Non-GM Crops (Tort and Insurance Law)
(Hardcover) by Bernhard A. Koch (Editor) 11/08

Observing Bioethics
(Hardcover) by Renee C Fox (Author), Judith P Swazey (Author) 7/08

What Can Nanotechnology Learn From Biotechnology?: Social and Ethical Lessons for Nanoscience from the Debate over Agrifood Biotechnology and GMOs
(Hardcover) by Kenneth David (Editor), Paul B. Thompson (Editor) 2/08

Your Right To Know: Genetic Engineering, Your Health, Environment
(Hardcover) by Andrew Kimbrell, Nell Newman 3/07

From the Farm to the Table: What All Americans Need to Know About Agriculture (Culture of the Land: A Series in the New Agrarianism)
(Hardcover) by Gary Holthaus 12/06

Intervention: Confronting the Risks of Genetic Engineering and Life on a Biotech Planet
(Paperback) by Denise Caruso 11/06

The GMO Trilogy / Seeds of Deception: Exposing Industry and Government Lies About the Safety of the Genetically Engineered Foods You're Eating
(DVD Audio) by Jeffrey M. Smith 9/06

Bad Seed: The Truth About Our Food (2006)
Director: Timo Nadudvari 6/06

With Liberty and Justice for All: A Life Spent Protecting the Right to Choose
[BARGAIN PRICE] (Hardcover) by Kate Michelman 106

Introducing Issues with Opposing Viewpoints - Genetic Engineering
(Board book) by Scott Barbour 9/05

Human Genetic Engineering: A Guide for Activists, Skeptics, and the Very Perplexed
(Paperback) by Pete

Shanks 5/05

Rights and Liberties in the Biotech Age: Why We Need a Genetic Bill of Rights
(Paperback) by Sheldon Krimsky (Co-editor), Peter Shorrett (Co-editor) 5/05

Biomedicine and the Human Condition: Challenges, Risks, and Rewards
(Hardcover) by Michael G. Sargent 3/05

Beware of the Coming Food Apocalypse! GMOs
(Paperback) by Greg Ciola 1/05

Killer Foods: When Scientists Manipulate Genes, Better is Not Always Best
(Paperback) by Michael W. Fox (Author) 12/04

Genetic Engineering in Agriculture: The Myths, Environmental Risks, and Alternatives
(Paperback) by Miguel A. Altieri 11/04

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