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Camu-camu, Rumberry. Documented Properties & Actions: Astringent, antioxidant, emollient, nutritive. Camu-Camu ( Mycriaria dubia ) is the name of a small tree, which grows in the Amazon rain forest of Peru. This tree produces a small fruit of the same name. The Camu-Camu fruit contains powerful plant chemicals, which aid health. Analysis of this purple plum-like fruit shows it contains 30 to 60 times more vitamin C than an orange. Camu-Camu also contains thiamin, riboflavin and niacin and is also rich in bioflavonoids.
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